(718) 728-2520 — orders@grandliquors.com — 30-05 31st Street, Queens, NY 11102
$49.99
Origin:
Táganan, Tenerife, Canary Islands.
Varieties:
A field blend of local Canarian varieties: Gual, Malvasia,
Verdello, Marmajuelo, Forastera Gomera, Listan Blanco and
others.
Vineyard:
From a number of parcels of very old vines at 75-300m
elevation farmed by Envínate and 15 local families.
Viticulture here is highly traditional: vines grow untrained,
the soils is worked by hand, and no chemicals are used.
Vinification Method:
After harvest, the grapes are destemmed and directly
pressed into plastic and concrete vessels to ferment
without temperature controls. When primary fermentation
is completed, the wine is racked into barrels to age. This
vintage of Táganan Blanco never went through malolactic
fermentation. Bottled without fining or filtering and with
only a small addition of SO2.
Product Details
| Category | Wine |
| Color | White |
| Country | Spain |
| Region | Canary Islands |
| Subregion | Canary Islands |
| Size | 750 ML |
| Container | Bottle |